Friday, August 20, 2010

Fusion Tucson Style....


Fusion Tucson Style...., originally uploaded by angryparsnip.

After my wonderfully fabulous eating experiences with the LA Fusion
Food Trucks...

Here is my ode to Yummy !

I made Carne Asada, marinated sirloin, thinly sliced and grilled quickly
tomatoes
thinly sliced Napa Cabbage
Umeboshi, pickled plums
sushi rice
and some ponzu sauce

Japanese Sonoran rice bowl !

eating. . . parsnip
music. . . One Note Samba. Antonio Carlos Jobim

p.s. Japanese son, here is my latest post on our food wars...

5 comments:

  1. It looks so appetisingly healthy:)

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  2. Carne asada! My Achilles' heel!

    You win this round!

    File under: Meats we don't get in Japan.

    ReplyDelete
  3. I'm drooling! Sounds delish!

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  4. Pat...
    it was healthy and was very tasty. took all of 20 + minutes to cook... that being how long the rice cooker takes.

    David...
    Carne Asada... is the best !

    Joanna...
    rice bowls are my go to dishes... anything goes and takes but a minute.

    Molly...
    not as drool worthy as the Korean Tacos but close !

    ReplyDelete